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Episode #7. Restaurants

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Posted by Paul on 15 Oct 2015 20:00pm

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Food, glorious food. Whack on your dribble-bibs and tuck for some serious aural mastication. That's right chums; whilst we love to strap on that nosebag and chow down as much as you, we do so recoil at the threat of a restaurant experience. Why eat off plates when there's a rustic, rusting old tin to dip a knitting needle into? Why have a visible, all-encompassing price when it's so much more fun to make it up as you go along? From the small scale, salmonella-on-toast sandwich shacks to high-priced mini-plates drizzled with Gordon Ramsay's angry spittle, restaurants need healing.